Crabmeat-Cheese Dip
5 ingredients
5 steps
Ingredients
- 1 lb. crabmeat
- 1 c. mayo or salad dressing
- 1/2 lb. Velveeta cheese
- chopped onion
- dash of Worcestershire sauce, Tabasco and garlic salt
Directions
-
1Brown onion; add cheese and melt.
-
2Add seasonings; stir in crabmeat and salad dressing (mayo).
-
3Serve warm over fondue flame or bake about 30 minutes at 350° in casserole dish.
-
4Serve with crackers.
-
5Serves 4 to 6.
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