Crabmeat Dip
7 ingredients
8 steps
Ingredients
- 1 lb. crabmeat
- 2 (8 oz.) pkg. cream cheese
- 3 celery stalks
- 1 large onion
- 4 Tbsp. butter or oleo
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. lemon juice
Directions
-
1Cut onion and celery fine.
-
2Melt butter and oleo in frying pan.
-
3Saute onion and celery until onion is transparent.
-
4Add cream cheese and stir to melt.
-
5Add lemon juice and Worcestershire sauce.
-
6Add crabmeat and mix well.
-
7Bake in 350° oven for 1/2 hour.
-
8Serve warm.
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