Cracker Jacks

9 ingredients
4 steps

Ingredients

  • 1/2 c. roasted peanuts
  • 1 c. sugar
  • 1/2 c. molasses
  • 1 1/2 c. water
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1 tsp. vinegar
  • 3 qt. popped corn
  • 1 Tbsp. butter

Directions

  1. 1
    Combine sugar, molasses and water.
  2. 2
    Cook until it forms a soft ball in water, then add vanilla, vinegar and butter.
  3. 3
    Cook until it turns brittle in cold water.
  4. 4
    Pour syrup over popped corn, tossing kernels apart with a spoon.

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