Cracker Jacks

8 ingredients
3 steps

Ingredients

  • 1/4 c. margarine
  • 1/4 c. butter
  • 1 c. brown sugar
  • 1/4 c. corn syrup
  • 1/4 tsp. baking soda
  • 1/8 tsp. cream of tartar
  • 2 qt. popcorn, popped
  • Spanish peanuts

Directions

  1. 1
    Boil syrup, butter, margarine and brown sugar 5 minutes.
  2. 2
    Add peanuts; pour over popped corn.
  3. 3
    Bake on cookie sheet for 1 hour at 200°.

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