Cracker Jacks Popcorn
7 ingredients
7 steps
Ingredients
- 2 sticks margarine
- 1 box dark brown sugar
- 1/2 c. light brown sugar
- 1/2 tsp. salt
- 1 tsp. vanilla
- 2 Tbsp. molasses
- 1 c. raw nuts (pecans are great)
Directions
-
1Bring all ingredients to a boil.
-
2Boil exactly 5 minutes. Pour over 5 quarts popped popcorn.
-
3Stir good.
-
4Pour into pans and put into 250° oven for 35 minutes.
-
5Stir every 5 minutes.
-
6When cooked, pour out on waxed paper to cool.
-
7Put into airtight containers and enjoy!
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