Cracker - Snack

5 ingredients
3 steps

Ingredients

  • 3/4 c. oil
  • 1 tsp. lemon pepper
  • 1 (12 oz.) tiny oyster crackers
  • 1 tsp. dill weed
  • 1 pkg. Hidden Valley Ranch dressing

Directions

  1. 1
    Mix oil, dill weed, lemon pepper and Ranch dressing thoroughly and heat extra warm.
  2. 2
    Pour over crackers and stir until crackers absorb oil.
  3. 3
    Store in sealed jar for 12 hours.

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