Cracklin's

2 ingredients
3 steps

Ingredients

  • 1 pound pork skin, frozen and sliced into 1/4-inch pieces
  • Salt

Directions

  1. 1
    Deep-fry the pork skin until golden brown, about 5 to 6 minutes.
  2. 2
    Remove from the oil and drain on paper towels.
  3. 3
    Season with salt.

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