Cranberry Apple Walnut Bread

Name: Cranberry Apple Walnut Bread
Ingredients: 2 c. apples, peeled, cored and chopped; 3/4 c. granulated sugar; 2 Tbsp. vegetable oil (Wesson); 1 egg; 1 1/2 c. white flour; 1 1/2 tsp. baking powder; 1/2 tsp. baking soda; 1 tsp. cinnamon; 1 c. cranberries, chopped; 1/2 c. walnuts, chopped

10 ingredients

6 steps

Ingredients

2 c. apples, peeled, cored and chopped
3/4 c. granulated sugar
2 Tbsp. vegetable oil (Wesson)
1 egg
1 1/2 c. white flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. cinnamon
1 c. cranberries, chopped
1/2 c. walnuts, chopped

Directions

1

Preheat oven.
2

Grease 8 1/4 x 4 1/2 x 2-inch loaf pan. Combine apples, sugar and oil in medium bowl.
3

Add egg, mix well. Combine flour, baking powder and soda in separate bowl.
4

Add apple mixture.
5

Stir until dry ingredients are moist (do not overmix, do not beat).
6

Bake at 350° for about 1 hour or until center springs back when pressed with fingertip.