Cranberry Bread

10 ingredients
7 steps

Ingredients

  • 1 c. cranberries, coarsely chopped
  • 1 fresh orange (and hot water)
  • 2 Tbsp. oil
  • 2 c. whole wheat flour
  • 1 egg
  • 1/2 tsp. baking soda
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. honey or sugar
  • 1/2 c. chopped nuts

Directions

  1. 1
    To juice (about 1/2 cup) and 1 tablespoon grated rind of orange, add oil and enough hot water to make 3/4 cup liquid.
  2. 2
    Add to sifted dry ingredients.
  3. 3
    Blend in honey and egg.
  4. 4
    Fold in cranberries and nuts.
  5. 5
    Bake in a greased 9 x 5 x 3-inch loaf pan at 325° for 50 to 60 minutes.
  6. 6
    Cool in pan for 15 minutes; invert on wire rack.
  7. 7
    Freezes well.

Products Matching These Ingredients

More Recipes to Try