Cranberry Bread

12 ingredients
9 steps

Ingredients

  • 4 Tbsp. shortening
  • 4 c. flour
  • 2 c. sugar
  • 3 tsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 4 tsp. grated orange peel
  • juice from 2 oranges
  • 3 c. shredded cheese (Cheddar or Velveeta)
  • 2 eggs, beaten
  • 2 c. halved cranberries
  • 1 c. chopped walnuts or pecans

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease 2 (9 x 5 x 3-inch) loaf pans.
  3. 3
    Cut shortening into flour, sugar, baking powder, soda, salt and orange peel.
  4. 4
    Add water to juice to measure 1 1/2 cups.
  5. 5
    Blend juice with cheese and eggs.
  6. 6
    Mix juice and cheese mixture with dry ingredients.
  7. 7
    Fold in cranberries and nuts.
  8. 8
    Bake for 60 to 70 minutes.
  9. 9
    Let stand for 8 hours before slicing.

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