Cranberry Cobbler

8 ingredients
4 steps

Ingredients

  • 2 c. whole fresh cranberries
  • 1 c. chopped pecans
  • 1/2 c. sugar
  • 3 eggs
  • 1 c. flour
  • 1 c. sugar
  • 1/2 c. margarine
  • 1/4 c. oil

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Pat cranberries, pecans and 1/2 cup sugar into bottom of an 8 x 8-inch glass dish.
  3. 3
    Mix remaining ingredients well and pour over fruit mixture.
  4. 4
    Bake at 350° until golden brown, about 20 to 30 minutes.

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