Cranberry Conserve

5 ingredients
10 steps

Ingredients

  • 1 lb. cranberries, washed and drained
  • 2 c. brown sugar
  • 2 c. orange juice
  • 1 (16 oz.) can mandarin oranges, drained
  • 1 c. walnuts, cut in chunks

Directions

  1. 1
    Mix sugar and juice well.
  2. 2
    Bring to a boil, stirring constantly.
  3. 3
    Boil 10 minutes.
  4. 4
    Add mandarin oranges, cranberries and walnuts.
  5. 5
    Bring to a boil.
  6. 6
    Reduce heat and boil gently 10 minutes.
  7. 7
    Cool completely to room temperature.
  8. 8
    Put in jars and store in refrigerator, covered.
  9. 9
    (Do not put in freezer.)
  10. 10
    Keeps well for several weeks.

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