Cranberry Float

3 ingredients
4 steps

Ingredients

  • 2 qt. cranberry juice cocktail
  • 1 qt. ginger ale
  • 1/2 gal. lemon sherbet

Directions

  1. 1
    Combine the chilled cranberry juice and ginger ale in punch bowl.
  2. 2
    Spoon lemon sherbet to cover the surface of the punch. Serve immediately.
  3. 3
    Yield:
  4. 4
    5 quarts.

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