Cranberry Fluff
7 ingredients
4 steps
Ingredients
- 1/2 lb. fresh cranberries, ground up
- 1 (8 oz.) can crushed drained pineapple
- 1/2 c. sugar
- 1 (8 oz.) tub Cool Whip
- 1 c. mini marshmallows
- 1/2 c. chopped nuts (optional)
- 1/2 c. coconut (optional)
Directions
-
1Grind cranberries in food processor.
-
2Stir in pineapple and sugar; set aside for 15 minutes.
-
3Fold cranberry mixture into Cool Whip, then fold in remaining ingredients.
-
4Chill until firm.
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