Cranberry Jelly

3 ingredients
3 steps

Ingredients

  • 1 lb. cranberries
  • 2 c. water
  • 2 c. sugar

Directions

  1. 1
    Cook cranberries in water until they pop.
  2. 2
    Run through colander.
  3. 3
    Bring juice and 2 cups sugar to a rolling boil for 3 to 4 minutes (don't over boil), or use juice with Sure-Jell recipe.

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