Cranberry Nut Bread

11 ingredients
8 steps

Ingredients

  • 1 cup coarsely chopped cranberries
  • 12 cup chopped nuts
  • 1 tablespoon orange zest
  • 2 cups flour
  • 1 cup sugar
  • 1 12 teaspoons baking powder
  • 1 egg, beaten
  • 1 teaspoon salt
  • 12 teaspoon baking soda
  • 2 tablespoons shortening
  • 34 cup orange juice

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Grease and flour a loaf pan.
  3. 3
    Mix together cranberries, nuts and orange peel.
  4. 4
    Set aside.
  5. 5
    Combine dry ingredients then cut in shortening.
  6. 6
    Stir in orange juice and egg, mixing just to moisten.
  7. 7
    Fold in cranberries and nuts.
  8. 8
    Bake for 60 minutes or until a toothpick comes out clean.

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