Cranberry Pie
5 ingredients
1 steps
Ingredients
- 2 graham cracker pie crust
- 1 cup juice, cranberry (or raspberry)
- 3 ounces raspberry Jell-O gelatin
- 14 ounces whole cranberry sauce
- 8 ounces Cool Whip
Directions
-
1["Bake the crust and cool.", "Boil juice and dissolve gelatine in it.", "Add the whole cranberry sauce and cook until dissolved.", "Cool until slightly thickened.", "Fold in cool whip.", "Fill 2 8\" pie shells or 1 9-10\"" pie shell.""
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