Cranberry Pudding

5 ingredients
4 steps

Ingredients

  • 1 1/4 c. flour
  • 2 tsp. baking soda
  • 2 c. chopped cranberries
  • 1/3 c. hot water
  • 1/2 c. molasses

Directions

  1. 1
    Mix together.
  2. 2
    Pat into a 9-inch square pan.
  3. 3
    Bake 30 minutes at 300°.
  4. 4
    Cool very slightly.

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