Cranberry Salad

7 ingredients
6 steps

Ingredients

  • 1 can whole cranberry sauce
  • 1 can crushed pineapple, drained
  • 3 medium bananas, mashed
  • 1 pt. sour cream
  • 1 c. boiling water
  • 1/2 c. chopped nuts
  • 2 (10 oz.) frozen strawberries

Directions

  1. 1
    Dissolve gelatin in 1 cup boiling water.
  2. 2
    Add pineapple, bananas, nuts and undrained strawberries.
  3. 3
    Turn 1/2 of the mixture into 12 x 8 x 2-inch baking dish.
  4. 4
    Chill until firm.
  5. 5
    Spread sour cream over firm gelatin. Spoon remaining gelatin which has been kept at room temperature over the sour cream.
  6. 6
    Refrigerate.

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