Cranberry Tea
10 ingredients
1 steps
Ingredients
- 1 gal. water
- 1 c. sugar
- 6 regular tea bags
- 3 tsp. whole cloves
- 3 sticks cinnamon
- 1 (6 oz.) cherry Jell-O
- 1 qt. cranberry juice
- 1 qt. apple juice
- 1 (6 oz.) frozen orange juice
- 1 c. lemon juice
Directions
-
1Bring sugar and water to a boil. Remove from heat and place tea bags in water. Cover and let steep 6 minutes; remove bags. Tie spices in cheesecloth or place in spice bag and add to tea. Leave to steep 30 minutes and then remove spices. Add the Jell-O and juices and stir well. Will keep well in refrigerator. Heat to serve.
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