Cranberry Tea

6 ingredients
7 steps

Ingredients

  • 1 lb. cranberries
  • 4 c. water
  • 2 sticks cinnamon
  • 6 whole cloves
  • 1 (6 oz.) can frozen lemonade, thawed (do not mix)
  • 1 (6 oz.) can frozen orange juice, thawed (do not mix)

Directions

  1. 1
    Boil cranberries and water together with the cloves and cinnamon.
  2. 2
    Boil for 10 minutes.
  3. 3
    Let juice cool.
  4. 4
    Strain by pressing through a sieve to remove cranberry seeds.
  5. 5
    Add frozen lemonade and orange juice concentrates.
  6. 6
    Mix all together.
  7. 7
    Can be stored in the refrigerator for up to a month or freeze in 1 cup containers.

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