Cranberry Upside Down Puffs

Directions

1. 1
   Heat oven to 400.
2. 2
   grease bottoms only of 18 muffin cups.
3. 3
   In small pan combine all topping ingredients and cook over medium heat until sugar is dissolved.
4. 4
   Divide topping equally into bottoms of 18 muffin cups.
5. 5
   In large mixing bowl, combine flour, sugar baking powder and salt.
6. 6
   Add milk, margarine and egg; stir just until moistened.
7. 7
   Spoon batter over cranberry mixture in muffin cups 2/3 full.
8. 8
   Bake at 400F for 20-25 minutes or until toothpick inserted comes out clean.
9. 9
   Immediately invert onto waxed paper.
10. 10
    Serve warm.