Cranblue Coffee Cake

Directions

1. 1
   Preheat the oven to 350 degrees.
2. 2
   Mix together 2 cups of the flour, and the granulated sugar, baking powder, and salt in a large bowl.
3. 3
   In a separate bowl beat the eggs until frothy.
4. 4
   Mix in the milk and oil.
5. 5
   Pour the egg mixture into the flour mixture, and mix.
6. 6
   Fold in the cranberries and blueberries.
7. 7
   Place the batter in a lightly greased 9-inch tube or bundt pan.
8. 8
   Mix together the remaining flour and the brown sugar, margarine, walnuts, and cinnamon and sprinkle the brown sugar mixture over the top of the batter.
9. 9
   Bake 45-50 minutes or until a toothpick inserted in the center comes out clean.
10. 10
    Cool the cake in the pan for at least 10 minutes.
11. 11
    Serve the cake right (topping) side up.