Crappie Salad
8 ingredients
1 steps
Ingredients
- 2 cups cooked crappie fillets (baked or boiled)
- 1 cup elbow macaroni, cooked
- 12 cup diced celery
- 1 tablespoon onion, chopped
- 14 cup sweet gherkin, chopped
- 13 cup French dressing
- 1 dash hot sauce
- 14 teaspoon salt
Directions
-
1Combine ingredients; chill 1 hour and serve.
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