Crawfish Cornbread

10 ingredients
2 steps

Ingredients

  • 2 eggs
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 1 medium onion, chopped
  • 1/2 c. oil
  • 1 c. corn meal
  • 1 c. grated Cheddar cheese
  • 1/4 to 1/2 c. chopped jalapeno peppers
  • 1 large can creamed corn
  • 1 lb. crawfish

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Put into a greased 9 x 13-inch pan and bake at 375° for 30 minutes.

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