Crawfish Etoufee
8 ingredients
3 steps
Ingredients
- 1 C. Margarine or butter
- 2 Onions chopped
- 1/2 C. Celery chopped
- 1/2 C. Green pepper chopped
- 1 Can RoTel tomatoes
- 2 lbs. Crawfish (found in blocks at Walmart already seasoned)
- cayenne pepper
- Tony Chachere creole seasoning
Directions
-
1Saute onions, celery and green peppers in margarine. Add remaining ingredients.
-
2Add cayenne pepper and seasoning to taste. Simmer.
-
3Serve over white rice.
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