Crawfish Fried Rice

5 ingredients
3 steps

Ingredients

  • 2 c. cooked rice
  • 1/2 lb. crawfish
  • 1/4 c. diced onions
  • 1/4 c. diced green peppers
  • Tony's seasoning

Directions

  1. 1
    Saute crawfish, onion and pepper in 2 to 3 tablespoons hot oil for 5 minutes.
  2. 2
    Add rice and green peppers and stir for 2 to 3 minutes.
  3. 3
    Season to taste.

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