Cream Cake
7 ingredients
4 steps
Ingredients
- 2 eggs
- 3/4 cup white sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 cup heavy whipping cream
Directions
-
1Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9-inch square pan.
-
2Beat eggs in a small bowl until very thick. Add the sugar and the vanilla, beating well.
-
3Combine the flour, baking powder, and salt. Add the flour mixture in three parts, alternating with the whipping cream, mixing until combined. Pour the batter into the prepared pan.
-
4Bake in preheated oven until a toothpick inserted near the center comes out clean, 30 to 40 minutes.
Products Matching These Ingredients
Vanilla Grass-fed Whey Protein Isolate
Opportuniteas
NOVA 4
Organic Protein Powder Vanilla Bean Flavored
Orgain
NOVA 4
Legion Whey (French Vanilla)
Legion
A
Bakers Best, White Bread
Wise Woodworks
C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
White Chocolate
Madelaine Chocolate Novelties Inc
E NOVA 3
White granulated sugar
E
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
6 British Large Eggs
M&S
A NOVA 1
More Recipes to Try
Chocolate Banana Bread
11 ingredients
Asian Style Cobb Salad Recipe
18 ingredients
Bacon And Double Cheese Quiche Recipe
12 ingredients
Asian Cabbage Salad Recipe
11 ingredients
Watercress with a Fried Egg and Black Sesame Sauce
13 ingredients
Crispy Trout with Kitchen Butter Sauce
11 ingredients
Crispy Braised Pork Shanks
26 ingredients
Fruity Wreaths
3 ingredients
Pickled Florence Fennel
9 ingredients
Lime-Scented Poppy-Seed Rice Pudding with Mango
9 ingredients
Lovely Brown Rice and Lentils
10 ingredients
Shrimp Paesano
10 ingredients