Cream Candy

6 ingredients
3 steps

Ingredients

  • 2 1/2 pints white sugar
  • 1 pinch salt
  • 1 pinch soda
  • 1 c. boiling water
  • 1/2 pint cream
  • 1/8 lb. butter

Directions

  1. 1
    Pour water over sugar, add salt and soda.
  2. 2
    Slowly add cream after it boils well, add butter.
  3. 3
    Cook until it hardens in cold water pour on cool platter and pull until it creams.

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