Cream Cheese Apple Pie

8 ingredients
10 steps

Ingredients

  • 1 unbaked deep dish pie shell
  • 8 ounces cream cheese, softened
  • 12 cup sugar
  • 1 egg
  • 12 teaspoon vanilla
  • 4 cups apples, coarsely diced
  • 14 cup ground almonds
  • 12 teaspoon cinnamon

Directions

  1. 1
    In a large bowl,mix cream cheese and 1/4 cup of sugar.
  2. 2
    Add egg and vanilla.
  3. 3
    Mix until creamy.
  4. 4
    Add apples.
  5. 5
    Pour into pie shell.
  6. 6
    Sprinkle with almond powder.
  7. 7
    In a bowl, mix the rest of the sugar (1/4 cup) with cinnamon.
  8. 8
    Sprinkle over pie.
  9. 9
    Cook 10 minutes at 450F.
  10. 10
    Lower temperature at 400 and cook for another 25 minutes.

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