Cream Cheese Biscuits
4 ingredients
1 steps
Ingredients
- 1 cup flour
- 1 teaspoon salt
- 1/2 cup butter
- 1 (3 ounce) package cream cheese
Directions
-
1["Preheat the oven to 425 degrees.", "Sift together the flour and salt. Add the butter, piece by piece, and the cream cheese. Mix until you have a dough that holds together.", "Do not overmix.", "Turn the dough out onto a lightly floured work surface and, with a rolling pin, roll it out to a thickness of about 1/2\".""
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