Cream Cheese Crescent Squares

Directions

1. 1
   Place 1 package of crescent rolls on cookie sheet.
2. 2
   Blend cream cheese, sugar and vanilla.
3. 3
   Spread on crescent roll leaving a little space at the edge.
4. 4
   Top with second package of crescent rolls.
5. 5
   Pinch edges together all the way around.
6. 6
   Top with a little egg yolk.
7. 7
   Spread with brush or fingers.
8. 8
   Sprinkle lightly with brown sugar.
9. 9
   Bake at 325° for approximately 20 minutes. Cool; don't try to cut until completely cool.
10. 10
    Cut in small squares and refrigerate.
11. 11
    (Can be used as dessert.)