Cream Cheese Don

Directions

1. 1
   Beat cream cheese, sugar, vanilla and egg yolk until creamy. Press one package of crescent rolls in bottom of a 9 x 13-inch pan.
2. 2
   Spread cream cheese mixture over rolls, leaving 1/2-inch around the edges.
3. 3
   Layer other package of rolls on top of cream cheese mixture and pinch edges together.
4. 4
   Beat egg white and brush over top.
5. 5
   Bake at 375° for 20 to 30 minutes, until golden brown. Glaze with powdered sugar and milk.
6. 6
   Serve warm.