Cream Cheese Icing

5 ingredients
1 steps

Ingredients

  • 1 (3-oz.) package cream cheese, softened
  • 2 tablespoons butter, softened
  • 2 1/4 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons milk

Directions

  1. 1
    Beat first 2 ingredients at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating at low speed until blended. Stir in vanilla and 1 Tbsp. milk. Add remaining 1 Tbsp. milk, 1 tsp. at a time, stirring until icing is smooth and creamy.

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