Cream Cheese Mints

Directions

1. 1
   Cream together and knead until smooth.
2. 2
   Add food coloring, if desired, and knead until mixture is an even color.
3. 3
   Form cherry size balls and roll in sugar. Flatten with a fork or place in mold.
4. 4
   Let stand overnight.
5. 5
   Makes 3 dozen.