Cream Cheese Mints

3 ingredients
1 steps

Ingredients

  • 2 1/2 c. powdered sugar
  • 3 oz. cream cheese
  • 1/2 tsp. flavoring (flavoring and coloring, as desired)

Directions

  1. 1
    Mix and knead like pie dough. Roll in balls, the size of marble. Place one side in a small amount of sugar. Press sugar side down in the mold. Unmold at once on waxed paper. (If you wish a firmer mixture, add more powdered sugar.)

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