Cream Cheese Pie

5 ingredients
4 steps

Ingredients

  • 1 graham cracker pie crust
  • 1 can Eagle Brand milk
  • 1/3 c. lemon juice
  • 1 pkg. cream cheese
  • pie filling (cherry, blueberry, etc.)

Directions

  1. 1
    Soften cream cheese.
  2. 2
    Cream together milk and cream cheese. Add lemon juice.
  3. 3
    Fill pie shell with mixture.
  4. 4
    Chill 2 hours. Top with favorite pie filling.

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