Cream Cheese Tarts

5 ingredients
8 steps

Ingredients

  • vanilla wafers
  • 3/4 c. white sugar
  • 1 tsp. vanilla
  • 2 (8 oz.) pkg. cream cheese
  • 2 eggs

Directions

  1. 1
    Beat well.
  2. 2
    Line muffin tins with papers.
  3. 3
    Put a vanilla wafer in the bottom of each paper.
  4. 4
    Put 3 tablespoons of ingredients on each wafer.
  5. 5
    Bake at 350° for 15 minutes.
  6. 6
    Cool.
  7. 7
    Top with cherry or blueberry pie filling.
  8. 8
    Makes 24 tarts.

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