Cream Cheese Yeast Bread (Bread Machine)

8 ingredients
5 steps

Ingredients

  • 1/2 cup water
  • 1/2 cup cream cheese, softened
  • 2 tablespoons melted butter
  • 1 beaten egg
  • 4 tablespoons sugar
  • 1 teaspoon salt
  • 3 cups bread flour
  • 1 1/2 teaspoons active dry yeast

Directions

  1. 1
    Place the ingredients in the pan in the order as suggested by your bread machine manufacturer.
  2. 2
    Process on dough cycle.
  3. 3
    Remove from machine, form into a loaf and place in greased 9x5 loaf pan.
  4. 4
    Cover and let rise until doubled.
  5. 5
    Bake in a 350° oven for approximately 35 minutes.

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