Cream Filling

7 ingredients
1 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. flour (plain)
  • 1/2 tsp. salt
  • 1 1/4 sq. chocolate or coconut (if desired)
  • 3 eggs
  • 3 c. scalded milk
  • 1 tsp. vanilla

Directions

  1. 1
    Mix and sift dry ingredients; add the scalded milk gradually. Cook over low heat until it thickens, stirring constantly, and continue the cooking, over hot water, for 15 minutes.

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