Cream Pie

8 ingredients
4 steps

Ingredients

  • 2 c. milk
  • 2 Tbsp. butter
  • 4 Tbsp. sugar
  • 2 egg yolks
  • 2 Tbsp. cornstarch
  • 1 Tbsp. flour
  • 1/2 tsp. vanilla
  • 1/4 tsp. salt

Directions

  1. 1
    Melt butter in pan.
  2. 2
    Add milk and sugar; mix rest of ingredients with a little milk.
  3. 3
    Add to milk in pan and bring to a boil, stirring constantly.
  4. 4
    This can be used for any cream pie. Pour mixture into baked pie shell.

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