Cream Puff

4 ingredients
5 steps

Ingredients

  • 1 c. water
  • 1/2 c. margarine
  • 1 c. flour
  • 4 eggs

Directions

  1. 1
    Bring to rolling boil water and margarine; add flour.
  2. 2
    Keep stirring until mixture leaves sides of pan.
  3. 3
    Place on cupboard and add 1 egg at a time (4 eggs total).
  4. 4
    Spray 9 x 13-inch pan with Pam and spread mixture.
  5. 5
    Bake at 400° for 35 to 40 minutes.

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