Cream Puff Bars

8 ingredients
6 steps

Ingredients

  • 1 c. water
  • 1/2 c. butter
  • 1 c. flour
  • 4 eggs
  • 8 oz. cream cheese
  • 3 1/2 c. milk
  • 2 (3 oz.) pkg. vanilla pudding
  • 8 oz. Dream Whip

Directions

  1. 1
    Boil for 7 minutes until side leaves kettle.
  2. 2
    Spread in ungreased pan or cookie sheet.
  3. 3
    Bake 30 minutes at 325°.
  4. 4
    Beat cream cheese, milk and pudding together.
  5. 5
    Put on top of crust. Put in fridge.
  6. 6
    Chill and cover with Dream Whip.

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