Cream Puff Cake
7 ingredients
4 steps
Ingredients
- 1 stick butter
- 1 c. water
- 1 c. flour
- 4 eggs
- 3 boxes instant vanilla pudding
- 5 c. milk
- 1 (12 oz.) container Cool Whip
Directions
-
1Bring water and butter to a boil, then add your flour.
-
2Add eggs one at a time.
-
3Grease cake pan.
-
4Bake at 400° for 1/2 hour.
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