Cream Puff Dessert
9 ingredients
8 steps
Ingredients
- 1 c. water
- 1 stick margarine
- 1 c. flour
- 4 eggs
- chocolate fudge for garnish
- 3 c. milk
- 2 large boxes vanilla instant pudding
- 1 (8 oz.) pkg. cream cheese
- 1 (8 oz.) pkg. Cool Whip
Directions
-
1Heat water and margarine to boil.
-
2Remove from
-
3heat, add flour and mix well.
-
4Add eggs, one at a time, mixing well after each one.
-
5Spread in a well-greased 9 x 13-inch pan.
-
6Spread over bottom and up to halfway to the sides of the pan.
-
7Bake at 400° for 35 minutes.
-
8Let cool.
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