Cream Puffs

6 ingredients
1 steps

Ingredients

  • 1/2 c. butter
  • 1 c. water
  • 1 c. flour
  • 4 eggs
  • 1 large pkg. instant pudding (any flavor)
  • 1/2 c. Cool Whip

Directions

  1. 1
    In a medium saucepan, put water and butter over medium heat. Bring to a boil. Then add flour, mixing well. Put mixture in a bowl. Beat in 1 egg at a time, mixing well in between each egg. Grease cookie sheet and drop puffs by teaspoon. Bake at 400° for 35 minutes.

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