Cream Soup Base
7 ingredients
1 steps
Ingredients
- 2 cups non-fat powdered milk
- 2 tablespoons onion flakes
- 12 teaspoon basil
- 12 teaspoon thyme
- 14 cup chicken bouillon
- 34 cup cornstarch
- 12 teaspoon pepper
Directions
-
1["To reconstitute for 1 can soup add 1/3 cup mix with 1 1/4 cups water.", "You can add celery or broccoli for \"cream of\"" and even mushroom soup.""
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