Cream Tacos

7 ingredients
8 steps

Ingredients

  • 2 lb. ground chuck
  • 1 lb. can chilli
  • 1 can Ro-Tel tomatoes
  • 1 lb. Velveeta cheese, cubed
  • 1/2 pt. whipping cream
  • 1 can brown or black beans
  • Doritos, lettuce, tomatoes and olives

Directions

  1. 1
    Brown meat and season.
  2. 2
    Add chilli and tomatoes.
  3. 3
    Cook slowly 20 to 30 minutes.
  4. 4
    Whip cream stiff and add to meat mixture with beans and cheese.
  5. 5
    Heat slowly over low heat until puffy.
  6. 6
    Shred lettuce and cube tomatoes.
  7. 7
    Place in serving bowl.
  8. 8
    Layer Doritos in bowl.

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