Creamed Cabbage Casserole
4 ingredients
4 steps
Ingredients
- medium head cabbage
- 1 can cream of mushroom soup
- 1/2 soup can milk
- 1 small can French fried onions
Directions
-
1Slice cabbage and cook until tender.
-
2Mix soup, milk and 1/2 can French fried onions together.
-
3Pour in greased casserole dish. Sprinkle remaining French fried onions over top of cabbage.
-
4Bake 30 minutes at 350°.
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