Creamed Corn

5 ingredients
4 steps

Ingredients

  • 1 pt. frozen corn or 2 cans corn
  • 2 Tbsp. margarine
  • 1 Tbsp. flour
  • 1/2 c. milk
  • salt to taste

Directions

  1. 1
    Cook corn until hot.
  2. 2
    Add margarine.
  3. 3
    In a cup, put flour and milk and stir until smooth.
  4. 4
    Add to corn and let it thicken.

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